Please place orders for Father's Day delivery by 15th June!

mint leaf

Six milk chocolate truffles made with a fresh cream ganache infused with fresh mint leaves; dipped in single origin Belgian milk chocolate and sprinkled with demerara sugar. A fresh twist on the classic after-dinner mint.

This product contains fresh cream and no preservatives so please store in a cool, dry place and enjoy within two weeks of receipt.

£7.00 per bag

A fresh twist on the classic after-dinner mint.


Ecuadorian milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier: soya lecithin, natural vanilla flavouring), Ecuadorian dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), fresh cream (milk), honey, fresh mint. Decorative finish: Demerara sugar.

Milk chocolate: 39% min. cocoa solids, 24% milk solids. Dark chocolate: 70.4% min. cocoa solids.

For ALLERGENS see ingredients in bold. Made in a kitchen which handles gluten, crustaceans, fish, eggs, peanuts, tree nuts, celery, mustard and sesame.