Ingredients
Ecuadorian dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), light muscovado sugar, water, single malt Scotch whisky (11%). Decorative finish: Ecuadorian milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier: soya lecithin, natural vanilla flavouring).
Milk chocolate: 39% min. cocoa solids, 24% milk solids. Dark chocolate: 70.4% min. cocoa solids.
For ALLERGENS see ingredients in bold. Made in a kitchen which handles gluten, crustaceans, fish, eggs, peanuts, tree nuts, celery, mustard and sesame.
Contains Alcohol. Not suitable for children.